Who doesn't love a fast dinner that utilizes the best of what you have growing in your garden (or local farmer's market)? That about sums up this dish that I put together for dinner with the hubs last week. We love stir fry, but I feel there's only so many ways you can mix together citrus, soy sauce, cilantro and veggies before it gets boring. So to spice things up literally and figuratively, I pulled a few ingredients that are at right at their peak in my Minnesota garden to create a fresh take on classic stir fry.
